Chicken Broccoli Penne: A Creamy & Flavorful Pasta Dish

Chicken Broccoli Penne: A Creamy & Flavorful Pasta Dish

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Chicken Broccoli Penne is a rich, creamy, and satisfying pasta dish featuring tender chicken, fresh broccoli, and penne pasta, all tossed in a delicious Alfredo sauce. Inspired by Fazoli’s menu, this dish is perfect for those who love comforting, cheesy pasta with a touch of freshness!

What’s in Chicken Broccoli Penne?

At Fazoli’s, the Chicken Broccoli Penne includes:

• Penne pasta – Holds sauce well and adds a hearty bite


• Grilled or crispy chicken – Juicy and flavorful


• Fresh broccoli – Adds color, texture, and nutrients


• Alfredo sauce – A creamy, cheesy sauce made with Parmesan and garlic


• Mozzarella & Parmesan cheese – Melts into the sauce for extra creaminess


• Baked to perfection – For a golden, cheesy finish


• Served with garlic breadsticks – A perfect side for dipping

How to Make Chicken Broccoli Penne at Home

Want to enjoy this Fazoli’s-inspired dish in your own kitchen? Here’s how!

Ingredients:

• 8 oz penne pasta


• 1 tbsp olive oil


• 1 lb chicken breast (grilled or breaded, diced)


• 2 cups broccoli florets


• 2 cloves garlic (minced)


• 1 ½ cups heavy cream


• 1 cup shredded mozzarella cheese


• ½ cup grated Parmesan cheese


• ½ tsp salt


• ½ tsp black pepper


• ½ tsp Italian seasoning


• ¼ tsp red pepper flakes (optional, for spice)


• 1 tbsp butter


• 1 tbsp chopped fresh parsley (for garnish)

Instructions:

1. 
   

   Cook the Penne Pasta & Broccoli:

   
   
   
   
   
   • Boil penne pasta in salted water until al dente.
   
   
   • In the last 2 minutes of cooking, add broccoli florets to the boiling pasta.
   
   
   • Drain and set aside.
   
   
   
   


2. 
   

   Cook the Chicken:

   
   
   
   
   
   • Heat olive oil in a pan over medium heat.
   
   
   • Add diced chicken and cook until golden brown. Remove from the pan and set aside.
   
   
   
   


3. 
   

   Make the Alfredo Sauce:

   
   
   
   
   
   • In the same pan, melt butter and sauté garlic for 1 minute.
   
   
   • Pour in heavy cream and simmer for 3 minutes, stirring occasionally.
   
   
   • Add mozzarella and Parmesan cheese, stirring until melted.
   
   
   • Season with salt, black pepper, Italian seasoning, and red pepper flakes.
   
   
   
   


4. 
   

   Combine Everything:

   
   
   
   
   
   • Add the cooked penne, broccoli, and chicken to the Alfredo sauce.
   
   
   • Toss everything together until well coated.
   
   
   
   


5. 
   

   Bake for a Cheesy Finish (Optional):

   
   
   
   
   
   • Preheat oven to 375°F (190°C).
   
   
   • Transfer pasta to a baking dish, sprinkle extra mozzarella cheese on top, and bake for 10 minutes until golden and bubbly.
   
   
   
   


6. 
   

   Serve & Enjoy:

   
   
   
   
   
   • Garnish with fresh parsley and serve hot with garlic breadsticks.
   
   
   
   

Final Thoughts

Chicken Broccoli Penne is the perfect mix of creamy, cheesy, and fresh flavors, making it a comforting yet balanced meal. Whether you order it at Fazoli’s or make it at home, this dish is guaranteed to be a hit!

Want to add extra ingredients like mushrooms, sun-dried tomatoes, or a spicy kick? Let me know! ????????????????????

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